You can see this is the serious bit because we’ve changed the typeface, we’re going to have a nap now (there’s only so many times you can watch it) wake us up when you’re done.

Hib! was the first super flower Power drink in the UK. Other countries have been using Hibiscus for many years due to its incredible properties. Some very clever, scientific types in America have completed in vitro studies that have shown Hibiscus sabdariffa L. an ingredient of many herbal tea blends and other beverages, has antioxidant properties.

“Daily consumption of 3cl of hibiscus tea, an amount readily incorporated into the diet, lowers BP in pre- and mildly hypertensive adults and may prove an effective component of the dietary changes recommended for people at risk of developing hypertension.”

Hibiscus flowers contain a particularly powerful antioxident, anthocyanins, which are thought to help protect cells in the body against damage caused by free radicals which can be increased by stress, smoking, pollution and ultra violet light.

For the full report please click the following link: HERE
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